1987
Blessings flow from being understanding; Canton Observer, November 23, 1987
1988
Use woodruff for wine; Farmington Observer, May 30, 1988
Woo the one you with fruit, vegetables; Canton Observer, August 15, 1988
1989
Brunches add spark to romantic holiday; Canton Observer, December 19, 1988
Tasty food still unlocks the heart's secrets; Redford Observer, December 18, 1989
1990
Blueberry season is short but sweet; Canton Observer, July 30, 1990
Grab some sunshine, give a Florida party; Redford Observer, January 8, 1990
Homegrown veggies are special; Redford Observer, October 1, 1990
Long drives allow taste tests in small eateries of country; Redford Observer, January 1, 1990
Magic associated with egg through history; Redford Observer, September 17, 1990
Mardi Gras is a time to feast; Redford Observer, February 19, 1990
Scary night: Party stuff inside a shell; Farmington Observer, October 29, 1990
Use herbs, veggies to brighten your love life; Farmington Observer, May 21, 1990
1991
A menu for Valentine's Day; Redford Observer, February 11, 1991
Don't run to the store, substitute; Redford Observer, September 2, 1991
Enjoy soup-and-sandwich picnic; Redford Observer, April 1, 1991
Food in Mexico -- it's not necessarily hot; Redford Observer, July 8, 1991
It's time for hot, hearty meals; Redford Observer, February 18, 1991
Legends surround the fish; Redford Observer, March 11, 1991
Rediscovering pleasures of bread baking; Redford Observer, January 14, 1991
Taffy pull; Farmington Observer, October 14, 1991
Treat friends to marvelous holiday beverages; Redford Observer, December 30, 1991
Trick or Treat: Serve up apples and a slice of the future; Farmington Observer, October 28, 1991
1992
Celebrate April Fools' Day with mock foods; Redford Observer, March 30, 1992
